Food Tech
Browse the latest news about food technology and food and beverage startups in Southern California from dot.LA.

Los Angeles startup PeaTos brands its products as an alternative to "junk food" like Cheetos and it just nabbed a former executive from competitor Frito-Lay, maker of the neon orange puffy chip.

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Stephanie Wilson is familiar with stress and exhaustion. The 30-year-old entrepreneur is also a full-time night nurse who spends much of her free time working on her fledgling company.

The idea for her startup came from her experience in health care, where workers are worn down after long days and nights, especially during the global pandemic.

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On today's episode of the Behind Her Empire podcast, we hear from Laureen Asseo, founder and CEO of Fresh n' Lean, one of the largest organic prepared meal delivery service in the United States.

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